Lamb Rack Frenched (Australia)
Average Weight 1-2kg
This product is fresh.
Country of origin – Australia
CLEAN, FERTILE PASTURES and a lush, temperate climate, perfect for providing a combination of grass species and plenty of fresh, clean water, makes Australia one of the premium lamb production regions in the world. From New England to the Southern regions of Australia, the vast areas of unspoiled natural pastureland are the perfect conditions to raise quality lamb.
Our lambs are antibiotic free, raised with no added hormones or steroids and treated with compassion so that they live as comfortable and stress-free lives as possible.
Lamb Rack Frenched 8 Rib Cap-on Bone-in $59.95/kg
- Price stated at check-out is the deposit for the item
- We will update you the final weight and cost of the item
- Balance payment/refund will be advised upon delivery